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一 | 这张图像展示了已知最大星系IC1101。

A farmer dries freshly harvested loofah sponges in Fulong township, Jiujiang, East China's Jiangxi Province. File photo: VCG
Chinese plush toys, new-energy vehicles and robots often grab global headlines. Beyond the spotlight, however, many unassuming Chinese exports are quietly making great gains in markets around the world.
Recently, 14,040 specific pathogen free (SPF) eggs, also known as "diamond eggs" and prized as a critical raw material for vaccine research, took off from Beijing Daxing International Airport and landed in Riyadh, Saudi Arabia.
In the first half of 2026 alone, exports of Beijing-produced SPF eggs topped 400,000 units, soaring 254 percent year-on-year. Their export value exceeded 3.8 million yuan ($563,364), up 166 percent year-on-year. Both figures already surpassed the full-year total for 2025, according to statistics from the Beijing customs.
"Diamond eggs" are not alone. Many processed farm goods from various regions across China, ranging from loofahs to new corn-based synthetic fibers to "icy persimmons," are reaching consumers in many countries and regions around the world, with rising export volumes.
Behind the headline numbers lies a quiet change: China is no longer content to ship out raw apples, live fish, or unprocessed grain. It is climbing the value chain - turning farmyard staples into high-value, shelf-ready products for markets around the world, Zhu Qiucheng, CEO of Ningbo New Oriental Electric Industrial Development, told the Global Times.
New e-commerce stars
In Shangcheng County, Central China's Henan Province, the loofahs once lived a quiet life next to the stove - serving as kitchen scrubbers. Today they are a cross-border e-commerce star.
"We have built processing factories, design teams and unified procurement systems that link agricultural cooperatives and farmers across dozens of villages, turning sponge gourds - a traditional side crop - into a scalable, export-oriented industry," a sales manager at Yuangeng Longshang, a local producer and exporter of sponge gourd-related products, told the Global Times.
Processors in Shangcheng have developed more than 60 loofah product lines - ranging from bath sponges and kitchen scrubbers to pet toys and cultural-creative items - and sell them via Amazon, AliExpress, Temu and other platforms to more than 50 countries and regions, according to media reports.
In the first half of 2026, Shangcheng's e-commerce transaction volume of loofah-made products exceeded 30 million yuan, up 35 percent year-on-year. At present, the annual comprehensive output value of the loofah industry in the county has exceeded 100 million yuan.
Apart from sponge gourds, corn has also found a new way to become cloth.
"Unlike traditional synthetic fibers made from petroleum, the core ingredient of our flagship Sorona-based series comes from corn," Hong Boqi, general manager of Chuanyue New Material Co, a domestic cloth supplier, told the Global Times.
The process of making Sorona starts by fermenting corn sugars to extract Bio-PDO (a bio-based chemical building block, essentially a plant-derived version of the molecule used in certain plastics). This is then polymerized and spun into yarn and finished fabric.
The company has independently developed more than 300 Sorona fabric varieties, said Hong.
The firm is also exploring seaweed. Working with a domestic biotech partner, it created an "ice algae mud" functional fabric. Natural seaweed is finely ground and combined with a composite powder made from nephrite, then processed through a specialized spinning method. The finished textile is designed for recycling, reinforcing its green credentials.
Behind these advances lie years of patient research and development. Chuanyue invests about 4 million yuan annually in early-stage material development, covering the full journey from lab innovation to finished fabric, said Hong.
Innovative ways
Apart from being processed into industrial products, Chinese fresh fruits and vegetables are also processed in innovative ways to reach global consumers.
For example, Hainan Nicepal Industry Co is not simply selling fresh fruit. Instead, it uses advanced spray-drying technology to turn fresh fruits into fruit powders, concentrated juices, and not-from-concentrate (NFC) purees.
Pan Fengying, deputy general manager of the Hainan-based company, said that the company's output value reached 600 million yuan last year, and this year's target is 1.2 to 1.5 billion yuan, according to local media.
And in Yi County, North China's Hebei Province, fresh fruit that once spoiled quickly or fetched rock-bottom seasonal prices is now processed into "icy persimmons," which made exports easier.
In April 2026, the first batch of 15,000 persimmons was sent to Toronto, Canada. In the first half of this year, the sales volume of the ice-ripened persimmons in the county increased eightfold compared to the previous year; the annual production is expected to be 20 times that of last year, local authorities said.
Through controlled processes of de-astringency, sugaring and rapid freezing, the fruit develops a creamy, ice-cream-like texture while retaining its natural sweetness. Local authorities built a shared industrial park complete with standardized workshops, fully automatic production lines and large-scale intelligent cold storage, allowing micro- and small-sized firms to "move in without having to prepare for everything."
The China Agricultural Sector Development Report 2026, released in June, projected a pivot toward higher-value agricultural exports from 2026 to 2030. Categories such as processed fruits and nuts, frozen fruits, fish fillets and frozen vegetables are flagged for strong growth potential.
The message is clear: volume still matters, but value and differentiation matter more.
How did the "sudden" upgrade of the agricultural sector happen? Analysts pointed to two major reasons: pursuit of high-quality development and resilient supply chains.
China has emphasized high-quality development, guiding enterprises to focus more on quality over quantity. This has led to deep processing, brand building and new quality productive forces in the agriculture sector, said Zhu.
Zhu also noted that the speed and completeness of China's resilient supply chains are powering the transformation. Every link - from raw materials to finished goods, including processing, packaging, and logistics - is tightly connected.
。图片来源：NASA/ESA/哈勃太空望远镜　　据ScienceNews网站最新报道，包括西班牙天文学家在内的联合团队通过超深成像观测确认已知最大星系边界。这个名为IC1101的星系直径达到约520千秒差距（星系尺度单位），接近170万光年，宽度相当于17个银河系并排排列，而这个星系目前还在成长。　　确定这一尺度的关键，是天文学家获取了迄今对IC1101曝光时间最长、探测最深的影像。这些图像由位于西班牙加那利群岛拉帕尔马岛的艾萨克·牛顿望远镜于早前拍摄。经过最新详细测算，天文学家得以识别这颗巨星系暗淡的外缘，同时算出IC1101的恒星物质总质量约为3.4万亿个太阳质量。　　IC1101坐落在距地球超过10亿光年的Abell2029星系团中心，是该星系团中光度最高的星系。这类星系位居宇宙中最庞大星系之列，其成长方式是通过反复吞并附近较小的星系来不断扩张，这一过程被称作星系同类相食。　　此前的研究已经暗示IC1101体量巨大，但始终未能精确界定星系本体与外围星系团弥散物质之间的过渡边界。本次超深观测填补了这一空白。加那利天体物理研究所的天文学家们在星系边缘识别出带状尾流结构，认为这是IC1101与其他星系发生并合的产物，表明该星系迄今仍在吸积物质，生长并未停止。

二 | 　　加那利天体物理研究所天文学家卡洛斯·马雷罗-德拉罗萨表示，IC1101展示了涉及反复并合与吸积的星系演化过程在极端尺度上的样貌，是可参照的星系未来演变样本。　　这次边界判定之所以重要，是因为最亮团星系的暗弱外围通常会混入星系团的弥漫星光，导致很难判断巨星系本体的终结位置。IC1101的测量结果为这类天体的尺度研究提供了方法论样本。作为已知最大的星系，它的存在也揭示了在数十亿年的时间尺度上，宇宙中的最大尺度星系结构可以通过持续吞并周围星系而发展到何等极端的规模。